Ever wonder how to cut a watermelon into cubes? There are a lot of techniques out there for cutting watermelon, but this is the one I always come back to! I find it to be the easiest, the least messy, and the best way to cut a watermelon into perfect cubes. You can eat the cubes on their own, or use them in any recipe that calls for cubed watermelon.
Watermelon is something I look forward to every summer. It’s so good for you, and so deliciously sweet! It’s packed with water (hence the name) so it’s very hydrating on a hot day. There are numerous other health benefits of watermelon – it’s packed with vitamins and minerals. When I was pregnant, I ate it to help with nausea.
Fun fact: did you know watermelon was domesticated in Egypt starting around 2000 B.C.E.?
I’m admittedly pretty lazy when it comes to prepping fruits and veggies but watermelon is one of those things I’ll never buy pre-cut. Because cutting it yourself is SO easy! When you take time to cut up fruits and veggies yourself, you’re getting much more for your money, and it’s also better for the earth because it’s not sold in plastic.
...GET THE RECIPE for How to Cut / Cube a Watermelon!